Saturday, October 31, 2009
we put up a few decorations last week
Husband Kurt and I kicked off our tenth wedding anniversary last night with an incredible meal at Wink restaurant, known for its inventive use of lots of local and organic ingredients. I run into chef Eric at the Boggy Creek Farm stand allot, and he's really cool.
But today is our actual anniversary. We got married in Seattle, shortly before we moved back to Austin. The weather was as beautiful that day as it is today. Happy Halloween everyone!
bouquets of blue-maroon hydrangeas ( how I WISH I could grow those here), gardenias, and I can't remember what else because I wasn't much of a gardener then
clear, cool day at our wedding venue, the DAR house on East Roy street in Seattle